Alaskan Salmon Broccoli and Cheese Pasta Recipe

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• Alaskan Salmon Broccoli and Cheese Pasta Recipe

Ingredients

• 15 oz. Alaskan salmon (drained / chunked)
• 10 oz. Broccoli (chopped)
• 10 oz. 4 cheese sauce mix
• 1 tsp. Lemon pepper
• 1/2 cup Milk

Method

1. Take a large saucepand and heat over a medium heat.
2. Add the 4-cheese mix, and prepare according to instructions on packet.
3. Stir in the milk.
4. Cook the broccoli in a separate pan of hot water.
5. Add cooked broccoli to the cheese mix.
6. Then add the salmon and lemon-pepper.
7. Serve hot.
8. Garnish with chopped parsley if you want.